Main Menu

When you are choosing a restaurant to enjoy a meal with friends and family, choosing a location that prioritizes the quality of food and experience is crucial to having a great time. At The Cue Restaurant, we pride ourselves on being a barbecue restaurant in the Danbury, Newtown, & Brookfield, CT area that has a variety of both American food options, as well as upscale comfort food choices.

*Consumer Advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.

Appetizers

*Wood Grilled Littleneck Clams

$18

AGF - Garlic Herb Broth

Tacos

$17

GF - BBQ Pulled Pork, Mango Pepper Slaw,
Creamy BBQ Sauce

Smoke House Charcuterie

$22

GF - Smoked Cheeses, Smoked & Cured Meats,
Stuffed Peppers & Olives

Smoked Pork Rib Empanadas

$14

Grilled Mango-Cilantro Salsa

*Smoked Fried Calamari

$18

GF - Cherry Peppers, Garlic, Tomato Jam

*Blackened Shrimp

$19

GF - Cheddar Grits, Roasted Corn Relish

Cornmeal Fried Pickles

GF - Chipotle Ranch

Colossal Shrimp Cocktail

$22

House Cocktail Sauce

Cast Iron Baked Brie

$18

Apricot Jam, Pecans, Herbs, Baguette

The Cue Nachos

$15

GF - Guacamole, Sour Cream, BBQ Beans, Heirloom Salsa Chipotle Cheddar, Cheese Sauce

House Smoked Bacon

$17

Roasted Jalapeno, Citrus Ponzu

Jumbo Lump Crab Cake

$19

Smoked Tomato Jam, Chive Oil

Additions
Add Pulled Pork $7 | Add Chopped Brisket $9

Soups

Sweet Potato and Sausage Chili

Stout French Onion Soup, Gruyere Cheese

Little Neck New England Clam Chowder

Lobster, Shrimp, Roasted Corn Chowder

$10

*Consuming raw and undercooked meats or seafood may increase the risk of food-borne illness.

Salads

Iceburg Wedge

$18

GF - Burrata, Portobello, Roasted Peppers, Heirloom Tomato,
Provolone, Balsamic Vinaigrette

Roasted Beets

$18

GF - Romaine, House Bacon, Goat Cheese, Heirloom Tomatoes,
Scallions, Lemon-Dijon Vinaigrette

Cobb

$18

GF - Baby Spinach, Cheddar, Danish Blue, House Bacon,
Poached Egg, Avocado, Red Onion, Red Vinaigrette

Bibb Lettuce Cup

$20

GF - Pulled Chicken, Avocado, Roasted Corn Relish,
Chipotle-Ranch Dressing

Wood Grilled Caesar

$16

GF - Romaine Heart, Shaved Parmesan, Garic Baguette

The Cue Salad

$19

GF - Romaine, Cucumber, Tomato, Olive, Onion, Wood Roasted
Poblano & Red Peppers, Chickpeas, Parmesan,
Smoked Shallot Vinaigrette

Wings 12

Award Winning Wings

$17

Buffalo, Dry Rubbed, Truffle Parmesan, Smoked Maple BBQ, Sweet & Pungent, Habenero, Hoison Sesame, Ghost Pepper-Black Cherry

*Consuming raw and undercooked meats or seafood may increase the risk of food-borne illness.

Entrees

Wood Grilled Vegetable Napolean

$32

Layers of Tomato, Eggplant, Portobello, Zucchini,
Roasted Pepper, Fresh Mozzarella, Balsamic Reduction

*Five Pork Styles

$32

Pork Belly, Sausage, Pulled Pork, Baby Back Ribs,
Med Rare Pork Tenderloin, with our 4 BBQ sauces

Brisket Mac N Cheese

$32

Gnocchi Pasta, Truffle, Baked with a Herb Crust

*Wood Grilled Wild Salmon

$34

Littleneck Clams, Smoked Sausage, Roasted Corn Broth,
Mashed Potato

Chicken & Waffles

$26

Fried Buttermilk Chicken Breast, Waffles, Bourbon-Smoked Maple Syrup, Sweet Potato Fries

Smoked Lasagna

$26

Smoked Sausage, Fried Eggplant, Fresh Ricotta

Fresh Fettuccine

$26

10 Hour Braised Pork Butt, Rich Cabernet Ragu
Fried Hot Pepper & Smoked Hand Dipped Ricotta

THE CUE SIGNATURE DIRTY STEAKS

Prepared Over Hot Coals - Served with Seasonal Vegetables, The Cue Mashed & Chipotle Butter

Original Dirty Steak, NY Strip

$44

16oz

Filet Mignon Medalions

$44

2-5oz

Aged Porterhouse

$59

32oz

Aged Kansas City Bone In Strip

$49

22oz

Grass Fed Ribeye

$46

20oz

Additions
Add Soft Cooked Local Egg $3 | Chimichurri $4 | Cajun Fried Shrimp $14 | Stuffed Shrimp $14 | Horseradish Cream $4

10-oz. Burgers

Choice of Side Roll or Wrap or Gluten Free Cheesy Bread (add $3)

*Dry Rubbed Burger, Pepper Jack, Caramelized Onions, BBQ Sauce

$19

*Smoked Gouda, Roasted Jalapeño, Truffle Mushrooms

$20

*House Smoked Bacon, Lettuce, Tomato, Avocado, Creamy Blue Cheese

$21

*Pork Belly, Soft Cooked Egg, Gruyere

$21

*Salmon Burger, Crispy Wrap, Wasabi Aioli, Mango-Cilantro Slaw

$18

*Consuming raw and undercooked meats or seafood may increase the risk of food-borne illness.

Sandwiches

Choice of Side Roll or Wrap or Gluten Free Cheesy Bread (add $3)

Smoked Brisket, Cheddar, Caramelized Onion

$21

BBQ Pulled Chicken, Smoked Gouda, Buttermilk Slaw

$18

Grilled Chicken, Avocado, Roasted Pepper, Cheddar, Chipotle Aioli

$19

BBQ Pulled Pork, Vinegar Slaw

$19

Shaved Rib Eye, Caramelized Onion, Gruyere, Stout Dipping

$22

Sides

Hand Cut Fries, Truffle Parm, Crab Seasoned, Garlic-Salt, Manchego-Bacon

Braised Smoked Bacon Collard Green

Blackened Cauliflower

Manchego-Truffle Mac n Cheese

BBQ Baked Beans

Seasonal Vegetable

Mashed Potato-Brisket Gravy

Baked Creamed Spinach

Baked Creamed Corn

Potato Salad Loaded, Cheddar, Bacon, Scallions

Baked Potato Loaded, Cheddar, Bacon, Scallions

Traditional Buttermilk Slaw

North Carolina Vinegar Slaw

Sweet Potato Waffle Fries

Onion Rings

*Consuming raw and undercooked meats or seafood may increase the risk of food-borne illness.

From The Pit

GF - Our own BBQ Sauces - Original, Smoked Maple-Honey, Apricot Horseradish, Raspberry-Orange-Chipotle, Carolina-Vinegar (Includes 1 side)

Grilled Raspberry-Habanero Ribs

$40

Half $23 | Full $40

Beef Short Ribs

$46

Veal Short Ribs (4)

$41

Bacon Chop

$28

Spare Ribs, Full Rack

$44

Baby Back Ribs

$40

Half $23 | Full $40

Prime Beef Brisket

$31

Dry Rubbed Smoked Chicken, Free Range

$21

House Made Smoked Sausage

$20

Pulled Pork, All Natural

$24

Crispy Pork Belly

$23

Mixed BBQ, Pick 3 items from the Pit

Baby Back Ribs(4)

$13

Brisket

$21

Smoked Chicken

$11

Pulled Pork

$14

Pork Belly

$13

Beef Short Rib(1)

$40

Veal Short Rib(4)

$35

Bacon Chop(1)

$22

House Made Smoked Sausage

$10

Additions
ADD Stuffed Shrimp or Cajun Fried Shrimp To Any Pit Item Or Entree $14

Table For 4

$136

AGF - Baby Back | Full Rib Brisket | Chicken Sausage | Pulled Pork (4 Sides)

*Consuming raw and undercooked meats or seafood may increase the risk of foodborne illness

Cue Sampler

$125

AGF - Baby Back | Full Rack Whole Dry Rubbed Chicken | Smoked Sausage | Crispy Pork Belly (4 Sides)

Cue Doubler

$144

AGF - Double Brisket | Double Order Chicken Wings | Double Pulled Pork (4 Sides)

Cue Chops

$159

Beef Short Rib(1) | Veal Short Ribs(4) | Bacon Chops(1) | Spare Ribs | Full Rack (4 Sides)

Kids

Select 1 Item

$10

Mac n Cheese, Grilled Cheese, Chicken Fingers, Pulled Pork, Baby Back Ribs (Served With Fries)

*Consuming raw and undercooked meats or seafood may increase the risk of food borne illness

Beverages

Coke | Diet Coke | Mountain Dew | Sprite | Ginger Ale

16 oz

House Made

32 oz - Sweet Tea | Unsweetened Tea | Fresh Squeezed Lemonade (Choice of Blueberries | Strawberries | Raspberries - Plus $2)

Foxon Park Root Beer | Foxon Park Orange | Foxon Park Cream

Bottled

Orange Creamsicle Float | Root Beer Float

32 oz

Mocktails

Blueberry Spritzer

$12

Blueberries, Mint, Lime, Club

Cherry Lemonade

$12

Cherries, Simple Syrup, Lemonade

Sweet Sunrise

$12

OJ, Pineapple, Grenadine

Blackberry Ginger Fizz

$12

Blackberries, Lime, Ginger Beer, Club

Appletini

$12

Apple Juice, Lemon, Apple Simple Syrup

Desserts

Grandma Chick’s Icebox Cake

NY Cheesecake

$11

Bourbon Cherries

Creme Brulee

$10

*Bread Pudding

Bourbon Pecan

*Peach Cobbler

$10

Ice Cream and Sorbet

* 25 minute preparation time

After Dinner Martini

Cookies & Cream

$12

Orange Creamsicle

$12

Smore’s Raspberry Cheesecake

$12

Key Lime

$12

Strawberry Shortcake

$12

Espresso

$12

Night Caps

Bailey’s Coffee

$10

Irish Coffee

$10

Butt Warmer

$10

Mexican Coffee

$10

Pierre Ferand Cognac

$18

Graham’s 10yr Tawny Port

$18

Dow’s Ruby Port

Dow’s Boardroom Tawny Port

$16

Graham’s Late Bottled Vintage Port

$14

Graham’s Six Grapes Port

$11

Limoncello Pallini

$10

Torre Di Luna Grappa

$12